Bread & Butter
2018

Bread and Butter Cabernet Sauvignon California

Cabernet Sauvignon
Tasting Notes
Technical Details
Attributes
Reviews

This robust wine charms with layers of mocha, fresh berries, blackcurrant and subtle black pepper, toasted oak and rich vanilla. Round and soft with a hint of spice, soft tannins weave into a smooth and lingering finish of sweet vanilla.

100% Cabernet Sauvignon grape blend.
This wine contains allergens, sulfites.
Estate

Bread & Butter is that thing that you can count on – something dependable and comforting. These wines are inspired by the bread and butter of California winemaking: Chardonnay with bright fruit and a pleasing balance of oak, and Pinot Noir grown in cool climates and blended with nothing except more Pinot Noir. Classic styles we love.

Winemaking

Fermented and aged in American and French oak barrels.

Food Suggestions

Pairs well beef, lamb, deer, venison, and poultry dishes with hardy vegetables.

• Available Size: 750mL (12 pc)
• Oaked
• Type: Wines
• Class: Red
• ABV%: 13.5

Wine Spectator – 91

James Suckling – 90

"Aromas of mulberries, dried herbs, dark chocolate and cloves. Full-bodied with plush tannins. Rich and fruity with a creamy texture and a peppery finish. Drink from 2022."

Decanter World Wine Awards – 86

INTERESTED IN JOINING OUR DISTRIBUTION NETWORK?
Contact Us